Casa Maribona Gela

Nestled in the charming town of Puente de Sanabria, Casa Maribona Gela beckons culinary enthusiasts to indulge in a delightful feast that celebrates local flavors and ingredients. This inviting restaurant specializes in a fusion of hearty Spanish cuisine, focusing on both land and sea, ensuring there’s something for every palate.

As you step into Casa Maribona Gela, you’re greeted by a warm and rustic atmosphere, perfect for both casual meals and special gatherings. The decor exudes a cozy charm, with carefully arranged tables that invite you to linger and savor every bite. The friendly staff, some of whom speak English, make you feel at home as they guide you through the menu.

On to the culinary delights: the star of the show is undoubtedly the mixed grill, which features a generous assortment of perfectly cooked seafood and succulent meats. Customers rave about its size and flavor, with Ricardo Rodrigues noting the impressive taste and attentive service. If you’re in the mood for something unique, don't miss out on trying the locally celebrated dish, “coño de la bernarda,” hailed by Samuel Villasante for its incredible taste.

While the restaurant's garlic soup may not have garnered the same rave reviews, the overall experience shines brightly. N.O.D Musik describes the steak and salad as “really delicious,” emphasizing that the reasonable pricing only enhances the value offered. The cleanliness and organization of the establishment further contribute to a satisfying dining experience.

With its commitment to quality and service, Casa Maribona Gela is more than just a restaurant; it’s a culinary destination in Zamora that invites you to explore the rich flavors of Spain. Whether you're a local resident or just passing through, this hidden gem is a must-visit for any food lover looking to immerse themselves in authentic Spanish dining.